Boss and chef of Nostra Casa Istanbul, born 1954 in istanbul at nostara casa istanbul he lived 21 years in italy in Novara. On 2009 he came back to istanbul and open nostra casa istanbul and serve to his custemers italian and turkisch kitchen. Starters are from turkisch kitchen and "la pasta" from Italy Turgay is a son of a fischerman, he can prepare tasty fish. For the fish we recommend to make reservation 1 day before. We recommend to taste uncooked fish, fresch and tasty.